Startes
Mix of Leaves
Cherry Tomatoes And Crispy Vegetables
R$49
Fig Salad
Balsamico SauceWild Arugula, Parma Ham, Parmesan Cheese
R$56
Goat Cheese Panko
Heart of Palm and Rapadura Sauce
R$55
Cured Salmon Tartare
Cabbage Mayonnaise And Baroa Potato
R$55
Shrimp in Garlic an Olive Oil
Homemade Foccacia
R$142
Rib Croquettes
Smoked Guava Chutney
R$50
Menu Kids
Chicken Finger Kids
Aioli Sauce
R$48
Spaghetti Kids
Pelati Sauce
R$52
Filet Mignon Kids
White Rice, Black Beans and French Fries
R$61
Main Courses
Palm Heart Moqueca
Toasted Coconut Rice
R$59
Potato Gnochchi
Cheese Fonduta And Hibiscus Reduction
R$82
Grilled Salmon
Pea Purée, Eggplant Caponata And Curcuma Farofa
R$80
Grilled Octopus
Baroa Potato Purée, Smoked Mini Chard, Hibiscus
R$91
Shrimp Risotto
Basil Pesto And Roasted Almonds
R$95
Seafood Risotto
Octopus, Shrimp And Salmon ao Parfum With Sicilian Lemon Perfume
R$97
Ancho Steak with French Fries
Arugula And Chimihurri Mayonnaise
R$95
Desserts
Walnut Pie
R$43
Romeo and Juliet
Almond Pasta with Guava and Brazilian Minas Cheese
R$44
Passion Fruit Crème Brûlée
R$42
Quindim with Chestnut Crumble
R$41
Dulce de Leche Pudding
R$43
Sweet Carnaval
Chef's Selections of Sweets
R$137
Artisan Ice Cream, Trans Fat Free
Flavors: Açaí Premium, Açaí Premium with Strawberry, Mango, Strawberry, Dulce de Leche with Brownie, Oreo, Vanilla Zero Sugar, Chocolate with Brownie, Ovomaltine, Cupuaçu and Tapioca (Check availability of flavors).
R$19
Please be advised that our kitchens are shared and we do not have a handling area for allergen-free foods, so the options available on the Menu may contain traces of these allergens such as: Gluten (wheat, rye, barley, oats and their hybridized strains); Crustaceans; Eggs; Fish; Peanuts; Soy; Milk; Nuts (Almond, hazelnut, cashew nut, Brazil nut, macadamia, walnut, pecan, pistachio, pinoli)
A 10% service charge will be added to all of the prices.