Hilton Rio Copacabana

Cocktails
NON-ALCOHOLIC COCKTAILS
Florence
Pineapple and Tangerine Carbonated Cocktail
R$32
Peach Punch
Passion Fruit, Orange, Black Tea with Red Fruits and Peach
R$32
Ginger Ale
Soda with Ginger and Lime
R$32
SIGNATURE COCKTAILS
Zé Carioca
Gin, Lemongrass Syrup, Lime Mix and Cashew Shrub with Mate.
R$54
Pé na Areia
Molasses Liqueur, Passion Fruit, Tahiti Lime and Cheese Foam.
R$54
Clari Caipirinha
Cachaça, Sicilian Lemon, Passion Fruit, Sugar and Gabriela Clove and Cinnamon Liqueur.
R$47
Rabo de Galo
Cachaça, Vermouth Rosso and Cynar.
R$46
CLASSIC COCKTAILS
Negroni
Gin, Campari and Vermouth Rosso
R$50
Caipirinha
Cachaça, Lime and Sugar
R$45
Margarita
Tequila, Cointreau and Lime
R$50
Aperol Spritz
Aperol, Sparkling Wine and Sparkling Water
R$50
Old Fashioned
Bourbon, Sugar and Angostura
R$50
Dry Martini
Gin, Dry Vermouth and Olive
R$50
Moscow Mule
Vodka, Lime Juice, Sugar and Ginger Foam.
R$50
LOW-PROOF
Carajillo
Licor 43 and Espresso
R$50
Lillet Tonic
Lillet, Tonic, Cucumber Slice, Strawberry and Mint
R$50
SEASONAL COCKTAILS - SPRING + SUMMER
Honey Lavender 75
Vodka, Lavander Honey, Lemon Juice, Prosecco
R$50
Welcome To Paradise
Vodka, Lemon Juice, Pineapple Juice, Homemade Ginger Syrup
R$50
Cucumber-mint Gimlet
Gin, Lemon Juice, Cucumber Slices, Mint Leaves
R$50
Spring Thyme
Bourbon, Lemon Juice, Aperol, Honey
R$50
Strawberry Paloma
Tequila, Grapefruit Juice, Strawberry Liqueur, Suco de Limão, Agave Syrup, Sparklin Water
R$50
Please be advised that our kitchens are shared and we do not have a handling area for allergen-free foods, so the options available on the Menu may contain traces of these allergens such as: Gluten (wheat, rye, barley, oats and their hybridized strains); Crustaceans; Eggs; Fish; Peanuts; Soy; Milk; Nuts (Almond, hazelnut, cashew nut, Brazil nut, macadamia, walnut, pecan, pistachio, pinoli)
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