Hilton Rio Copacabana

Cocktails
NON-ALCOHOLIC COCKTAILS
Florence
Pineapple and Tangerine Carbonated Cocktail
R$27
Hibisco Soul
Hibiscus and Grapefruit Carbonated Cocktail
R$27
Ginger Ale
Soda with Ginger and Lime Soda
R$27
SIGNATURE COCKTAILS
Spiked Rum
Rum, Demerara Syrup, Espresso and Cocoa Bitter
R$47
Breakfast Vésper Martini
Vodka, Gin, Lillet, Orange Marmelade and Saccharum Oil
R$47
Hibiscus Spritz
Moscatel Vodka, Lemon Juice, Hibiscus Syrup and Muscat Sparkling Wine
R$47
Strawberry Fizz
Blue Fairy Vodka, Violet Syrup, Lemon, Strawberry and Sparkling Water
R$47
Endless Summer
Lillet, Vodka, St. Germain, Melon Shrub with Mint
R$47
Camomila Penicilin
Scotch Whisky, Ginger Syrup, Honey Syrup with Chamomile, Lemon Juice, Orange Angostura and Saline Solution
R$47
Passionate Star
Vodka, Passion Fruit, Vanilla Syrup, Lemon Juice and Rose Sparkling Wine
R$47
Clarified Miami Vice
Rum, Strawberry Syrup, Lemon Juice, Malibu and Pineapple Juice
R$47
COQUETÉIS DA CASA
Caipirinha
Cachaça, Lime and Sugar
R$41
Gin Tônica
Gin, Tonic Water and Lime
R$47
Hibiscus Gin Tonic
Gin Infusioned with Hibiscus, Tonic Water and Lime
R$47
SOUTH AMERICA HILTON COCKTAILS
Enjoy the unique flavors of five countries in every sip, crafted with local spirits and uniquely designed by our mixologist experts.
Pilar Sour
HILTON PILAR | ARGENTINA Gin, Yerba Mate Syrup, Lemon Juice, Malbec Float, Smoked with Local Aromatics
R$47
Caiana
HILTON COPACABANA | BRAZIL Cachaça Tellura, Passionfruit, Molasses, Edible Flower
R$47
Tuma
HILTON SANTA MARTA | COLOMBIA Gin, Coconut Cream, Lemon Juice, Blackberry Syrup
R$47
Dark Pineapple
HILTON GARDEN INN LIMA MIRAFLORES | PERU Ron, Licor 43, Coffee Syrup, Lemon Juice, Pineapple Juice, Mint
R$47
Soro Collins
HILTON SORO MONTEVIDEO CURIO COLLECTION | URUGUAY Ron, Lemon Juice, Lime Juice, Orgeat, Egg White, Lemon-Lime Soda
R$47
Please be advised that our kitchens are shared and we do not have a handling area for allergen-free foods, so the options available on the Menu may contain traces of these allergens such as: Gluten (wheat, rye, barley, oats and their hybridized strains); Crustaceans; Eggs; Fish; Peanuts; Soy; Milk; Nuts (Almond, hazelnut, cashew nut, Brazil nut, macadamia, walnut, pecan, pistachio, pinoli)
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