Hilton Rio Copacabana

APPETIZERS
Batata Frita
French fries with turmeric mayonnaise
R$42
Pastel de Queijo Canastra
Canastra cheese puff pastries with rapadura sauce
R$47
Salmão Curado
Cured salmon with artisanal focaccia and mustard oyster sauce
R$83
Camarão ao Panko e Coco
Shrimp in panko and coconut with chili sauce
R$110
Tartare de Atum
Tuna tartar with corn tortillas
R$81
Polvo a Vinagrete
Octopus in vinaigrette with crispy cheese
R$83
Coxinha
Portion of Brazilian chicken fried snacks with pitanga mayonnaise
R$45
Bruscheta
Bruschetta with cured salmon, lemon cream cheese, cherry tomatoes, and arugula
R$73
Sandwiches and Pizza
Ciabata
Ciabatta with tomato, Dijon mustard, black olive paste, arugula, and eggplant caponata. With french fries or salad
R$67
Club Sanduíche
Club sandwich: Turkey breast, lettuce, tomato, bacon, fried egg and mayonnaise. With french fries or salad
R$68
Picanha Burger
Rump steak burguer, cheddar cheese, red onion, lettuce, tomato and chimichurri mayonnaise. With french fries or salad
R$75
Pizza de Muçarela
Natural fermentation mozzarella pizza with pelati tomato sauce
R$92
Pizza de Calabresa
Natural fermentation mozzarella pizza with pelati tomato sauce and calabresa
R$95
Salads
Salada Caesar
Salad with lettuce, parmesan cheese, croutons, and caesar dressing without anchovies
R$65
Salada Caesar com Frango
Salad with lettuce, chicken, parmesan cheese, croutons, and caesar dressing without anchovies
R$75
Salada de Atum
Mixed lettuce with seared tuna slices and pico de gallo
R$78
Main Courses
Spaguetti Italiano
Spaghetti with tomato sauce and basil pesto, parmesan cheese, olive oil, and walnuts
R$74
Atum Grelhado
Grilled tuna fillet with calabrian potatoes, cherry tomatoes, black olives, and turmeric sauce
R$97
Fish and Chips
Panko-crusted white fish with french fries and pitanga mayonnaise sauce
R$85
Filé de Salmão Assado
Baked salmon fillet with cherry tomatoes, green beans, hearts of palm, capers, carrot, and chili sauce
R$106
Milanesa de Frango
Chicken milanese with caesar salad
R$79
Picadinho Carioca
Minced filet mignon in demi-glace sauce with peas, poached egg, garlic farofa and french fries
R$89
Penne Italiano ao Frutos do Mar
Penne with coconut, oyster, and ginger sauce, with octopus, squid, and shrimp, topped with grated lemon zest
R$108
Picanha Maturada
Grilled rump steak with french fries and vinaigrette
R$116
SATURDAY SPECIALS
Available only on Saturdays from 1pm to 4pm
Small Barbecue Appetizer
Strip steak, boneless chicken thigh fillet, artisan sausage, bacon and cheddar potato, garlic bread, vinaigrette, chimichurri and farofa
R$169
Large Barbecue Appetizer
Strip steak, picanha, boneless chicken thigh fillet, artisan sausage, bacon and cheddar potato, garlic bread, vinaigrette, chimichurri and farofa
R$259
Grilled Short Rib
Strip steak, boneless chicken thigh fillet, artisan sausage, bacon and cheddar potato, grilled vegetables, garlic bread, vinaigrette, chimichurri and farofa
R$320
DESSERTS
Café ao Leite
Milk chocolate from Ecuador with coffee syrup
R$51
Tartelete de Limão
Mini lime tart
R$50
Torta de Chocolate
Mini bittersweet chocolate tart with a cumaru and brazilian vanilla infusion
R$51
Frutas da Estação
4 Types of sliced seasonal fruits
R$44
SORBETS
Our sorbets are a light and refreshing option, made only with selected fruits. They are vegan, gluten-free, lactose-free, and certified kosher and halal, delivering a typically Brazilian flavor while catering to different dietary needs. No added colors and no added flavors.
Choose up to two flavors
R$27
Açaí
Premium açaí 100% natural, rich in antioxidant, delivering the authentic taste of the Amazon in every serving
Cupuaçu
Creamy, refreshing, and typically tropical
Pitaya and Passion Fruit
Exotic and refreshing, rich in antioxidants and fiber, with a light and vibrant flavor
Mango and Passion Fruit
Vibrant flavor with a high creaminess
Please be advised that our kitchens are shared and we do not have a handling area for allergen-free foods, so the options available on the Menu may contain traces of these allergens such as: Gluten (wheat, rye, barley, oats and their hybridized strains); Crustaceans; Eggs; Fish; Peanuts; Soy; Milk; Nuts (Almond, hazelnut, cashew nut, Brazil nut, macadamia, walnut, pecan, pistachio, pinoli)
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